COOKING CLASSES

Frederica's exclusive cooking classes, designed for individuals, groups, and corporate teams. Whether you're a novice eager to learn the basics or an experienced cook looking to refine your techniques, Federica provides tailored instruction that caters to all abilities. Immerse yourself in a hands-on experience where you’ll create delectable dishes, develop confidence in the kitchen, and enjoy the fruits of your labour. Perfect for team building or a unique social outing, our classes foster collaboration and creativity while making lasting memories. Book your class today and embark on a delicious journey that will inspire your passion for cooking!

Masterclasses

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Masterclasses *

Individuals

Chef Federica’s Individual Cooking Classes offer a personalised culinary experience tailored to your skill level and interests. Learn techniques for fresh pasta, seafood, vegetarian, or plant-based dishes with hands-on guidance. Perfect for improving your skills and exploring new flavors in a relaxed setting.

Group Workshops

The Group Cooking Classes bring friends, families, or colleagues together for a fun, interactive culinary experience. Learn to create fresh pasta, seafood, vegetarian, or plant based dishes while bonding over shared creativity in the kitchen. Ideal for team building, or celebrations with loved ones.

Kids Classes

Chef Federica’s Kids Cooking Classes inspire young chefs to explore the joy of cooking in a fun and interactive environment. Children learn to prepare simple, delicious dishes while developing kitchen skills and confidence. Perfect for sparking creativity and nurturing a lifelong love of food.

Cooking Classes Types

teaching the making of pasta with chef federica

  • Welcome Focaccia, 1 type of Pasta (Fresh-eggs or semola flour or Double Zero Flour), 1 sauce.

    *(bring your own alcohol)

    Duration 1.5h

  • Welcome Focaccia, 1 shape of pasta 1 colour dough (Fresh-eggs or semola flour or double zero flour),
    1 Sauce

    *(bring your own alcohol)

    Duration 1.5hr

  • Welcome Focaccia, 1 shape of pasta multiple colours dough to combine and create camouflage technique (Fresh-eggs or semola flour or 00 flour), 1 Sauce.

    *(bring your own alcohol)

    Duration 2h

  • Welcome Focaccia, 1 shape of Pasta multiple colours dough to combine and create print pasta sheets (Fresh-eggs or Double Zero Flour), 1 Sauce,

    *(bring your own alcohol)

    Duration from 2h

FAQs

  • Book a session, pick the date and time that works for you, and enjoy an engaging and educational cooking experience with Federica.

    1. Private Classes: Tailored your skill level and interests in the comfort of your own Kitchen or at Federica’s studio.

    2. Group Workshops:
      Bring friends, family, or corporate team building events for a shared a culinary experience.

    3. Kids Cooking Classes:
      Great for birthday parties or summer camp activities.

  • It includes hands-on guidance from Federica. (include more details)

  • Pricing & Packages:
    - Private Classes : Starting at £
    - Group classes: Starting at £
    - Kids Classes: Starting at £

  • Federica offers a personalised attentions, expertise, fun and relaxed environment. This is perfect for all skill levels to learn from a professional chef with over 10 years of experience.